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quietcuisine.com
TWFood & Beverage
台中的酸種麵包專門店，100% 只使用自家培養野生酵母（酸種）製作麵包，讓麵粉有足夠的時間被分解，過程中產生乳酸菌，醋酸菌，單單只要麵粉，鹽，水還有時間，就能產生迷人的滋味，就能讓麵包本人具有獨特風味，吃起來帶酸香，因此稱為酸種麵包。
Business Metrics
Estimated Sales
$2K/mo
Store Information
Shopify Theme
flatsome
Language
Chinese
Store Intelligence
Food & Beverage Category Benchmarks(125,300 stores tracked)
Avg Apps
4.1
Median Apps
3
Avg Visits/mo
5K
Median Visits/mo
1K
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